1/2 sheet carrot cake torte and filled with pecan cream cheese icing. Iced smooth with cream cheese icing and embossed snowflakes after icing crusted. Sprinkled with edible glitter and placed gumpaste poinsettia in center of cake.
I love life! I am a wife and mother blessed with the virtue of patience. I treat every day as another opportunity to learn and grow both spiritually and mentally. I began decorating cakes as a hobby in 1996 for friends and family but word of mouth is the best advertisment because it didn't take long before I started receiving calls from friends of friends who wanted me to do a cake for their next event! I am having so much fun and I am really looking forward to taking this hobby to the professional level!
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